Australia
Data
Garlic bread, Gluten Free Bakehouse
i Photo: Open Food Facts contributors · CC BY-SA
Garlic breads · Australia

Garlic bread

by Gluten Free Bakehouse
Australia
NUTRI-SCOREABCDENOVA4
339 kcalper 100 g · 16% of the reference intake
0.7 gof sugars per 100 g
Barcode (EAN-13)9335874001282
GS1 prefix933 · GS1 Australia
Additives9: E1442, E14XX, E160a…
AllergensSoybeansMay contain: Sesame seeds
LabelsNo gluten, Vegetarian, Vegan
9335874001282

Prefix 933 was issued by GS1 Australia. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % of daily intake (8,700 kJ)
Nutrient100 gDaily intake
Energy339 kcal16%
Fat16.7 g24%
of which saturates4.0 g17%
Carbohydrate44.0 g14%
of which sugars0.67 g1%
Protein2.0 g4%
Sodium1.3 g58%

Open Food Facts, ODbL, record updated 29 August 2023 · Daily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).

Ingredients

As printed on the pack; allergens in bold

bread (89%): water, maize starch, modified starch (1442), maltodextrin, vegetable oil, rice flour, wholemeal maize flour, faba bean flour, yeast, thickeners (464, 415), psyllium husk, lodised salt, apple cider vinegar. filling (11%): vegetable margarine (vegetable oils & fat, water, salt, emulsifiers (322 (from soy), 471), natural flavour, acidity regulator (330), natural colour (160a), antioxidant (307b)), vegetable oil, garlic (2%), herbs, onion. contains: soy. may contain: sesame seeds. nutritional infor servings per pack: 10 avg pre energy protein gluten fat total - saturated fat carbohydrate - sugars sodium quantities stated above n/d - non detectable. cken

Allergen: SoybeansMay contain: Sesame seedsNo glutenVegetarianVegan
  • E1442Hydroxypropyl distarch phosphateEmulsifier · Stabiliser · Thickener
  • E14XXModified StarchEmulsifier · Stabiliser · Thickener
  • E160acaroteneColour
  • E307bconcentrated tocopherolAntioxidant
  • E322LecithinsAntioxidant · Emulsifier
  • E330Citric acidAntioxidant · Sequestrant
  • E415Xanthan gumEmulsifier · Stabiliser · Thickener
  • E464Hydroxypropyl methyl celluloseEmulsifier · Stabiliser · Thickener
  • E471Mono- and diglycerides of fatty acidsEmulsifier · Stabiliser

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in Australia
Australia

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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