
Mini Rice Cakes Triple Berry Yoghurt
by Table of Plenty · 14 g
Australia
514 kcalper 100 g · 25% of the reference intake
30.7 gof sugars per 100 g
Barcode (EAN-13)9335777003529
GS1 prefix933 · GS1 Australia
Additives2: E322, E322i
AllergensMilk, Soybeans
Prefix 933 was issued by GS1 Australia. It tells you where the code was registered, not where the product was made.
Nutrition
Per 100 g, with the % of daily intake (8,700 kJ)
| Nutrient | 100 g | Daily intake |
|---|---|---|
| Energy | 514 kcal | 25% |
| Fat | 25.0 g | 36% |
| of which saturates | 15.0 g | 63% |
| Carbohydrate | 64.3 g | 21% |
| of which sugars | 30.7 g | 34% |
| Protein | 7.1 g | 14% |
| Sodium | 0.02 g | 1% |
Open Food Facts, ODbL, record updated 7 March 2023 · Daily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).
Ingredients
As printed on the pack; allergens in bold
Triple Berry Yoghurt Coating (60%) (Sugar, Cocoa Butter, Skimmed Yoghurt Powder, Full Cream Milk Powder, Blueberry Powder (Blueberry, Maltodextrin) (1.2%), Cranberry Powder (1%), A Strawberry Powder (0.9%), Emulsifier (Soy Lecithin)), Wholegrain Rice (40%).
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Sold under this barcode in Australia
Australia
Source: Open Food Facts, countries of sale reported by contributors.
Sources
Every block on this page cites its source
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.