Common beans · Australia
Roasted black beans
by connect foods · 125 g
Australia
421 kcalper 100 g · 20% of the reference intake
9.3 gof sugars per 100 g
Barcode (EAN-13)9335463001303
GS1 prefix933 · GS1 Australia
AdditivesNone found in the ingredients
AllergensNot given in the sourceMay contain: Gluten, Milk, Peanuts, Sesame seeds, Soybeans
LabelsHealth Star Rating, Health Star Rating 5, iron source
Prefix 933 was issued by GS1 Australia. It tells you where the code was registered, not where the product was made.
Nutrition
Per 100 g, with the % of daily intake (8,700 kJ)
| Nutrient | 100 g | Daily intake |
|---|---|---|
| Energy | 421 kcal | 20% |
| Fat | 16.6 g | 24% |
| of which saturates | 2.8 g | 12% |
| Carbohydrate | 15.6 g | 5% |
| of which sugars | 9.3 g | 10% |
| Fibre | 17.4 g | 58% |
| Protein | 43.4 g | 87% |
| Sodium | 0.07 g | 3% |
Open Food Facts, ODbL, record updated 15 July 2023 · Daily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).
Ingredients
As printed on the pack; allergens in bold
Roasted Black Soybean (87%), Sugar, Cocoa Powder (3.5%), Coffee Powder, Sea Salt (0.5%), Maltodextrin, Corn Starch, Vanilla Extract.
May contain: GlutenMay contain: MilkMay contain: PeanutsMay contain: Sesame seedsMay contain: SoybeansHealth Star RatingHealth Star Rating 5iron source
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Sold under this barcode in Australia
Australia
Source: Open Food Facts, countries of sale reported by contributors.
Sources
Every block on this page cites its source
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.