Pulled Roast Chook
Prefix 933 was issued by GS1 Australia. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily intake |
|---|---|---|
| Energy | 131 kcal | 6% |
| Fat | 3.3 g | 5% |
| of which saturates | 0.88 g | 4% |
| Carbohydrate | 1.3 g | 0% |
| of which sugars | 1.3 g | 1% |
| Fibre | 3.3 g | 11% |
| Protein | 23.6 g | 47% |
| Sodium | 0.56 g | 24% |
Open Food Facts, ODbL, record updated 16 August 2026 · Daily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).
Ingredients
free range chicken (94%), seasoning (dextrose [from corn], vinegar powder, potato starch, vegetable fibre, salt, vegetable powders [onion, garlic], natural flavour, vegetable gum [guar gum], herb extracts), marinade (salt, rice flour, herb & spices, dehydrated vegetable [onion], natural flavour, yeast extract, natural colour [paprika extract], canola o vegetable powder [garlic]). storage: keep refrigerated. store at or below 5°c. once opene consume within 2 days. mt barker free range chicken
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.