Corn puffs
Prefix 933 was issued by GS1 Australia. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily intake |
|---|---|---|
| Energy | 476 kcal | 23% |
| Fat | 22.0 g | 31% |
| of which saturates | 4.5 g | 19% |
| Carbohydrate | 60.0 g | 19% |
| of which sugars | 5.0 g | 6% |
| Fibre | 2.0 g | 7% |
| Protein | 8.0 g | 16% |
| Sodium | 0.80 g | 35% |
Open Food Facts, ODbL, record updated 29 August 2023 · Daily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).
Ingredients
Corn (68%), Sunflower Oil - High Oleic, Cheddar Cheese Powder (4%), Whey Powder, Salt, Buttermilk Powder, Yeast Extract, Natural Flavours, Natural Colours (Paprika Extract, Beta-Carotene), Lactic Acid, Garlic Extract.
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
In its category
44% of products in the category contain less sugar than this one. The thin line marks the category median.
See all products in “Snacks” →
Shelfpedia calculation from Open Food Facts (ODbL), products in the same category sold in Australia, values per 100 g.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).
- GS1 prefixPrefix ranges published by GS1
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