Frozen dumplings · Australia
Shanghai pork & Coriander Dumplings
Australia
172 kcalper 100 g · 8% of the reference intake
1.5 gof sugars per 100 g
Barcode (EAN-13)9334027003319
GS1 prefix933 · GS1 Australia
AdditivesNone found in the ingredients
AllergensCrustaceans, Eggs, Gluten, Milk, Pork, Sesame seeds, SoybeansMay contain: Eggs, Milk
LabelsNo preservatives, Australian made
Prefix 933 was issued by GS1 Australia. It tells you where the code was registered, not where the product was made.
Nutrition
Per 100 g, with the % of daily intake (8,700 kJ)
| Nutrient | 100 g | Daily intake |
|---|---|---|
| Energy | 172 kcal | 8% |
| Fat | 8.1 g | 12% |
| of which saturates | 3.0 g | 13% |
| Carbohydrate | 17.2 g | 6% |
| of which sugars | 1.5 g | 2% |
| Fibre | 1.2 g | 4% |
| Protein | 6.9 g | 14% |
| Sodium | 0.10 g | 4% |
Open Food Facts, ODbL, record updated 17 March 2024 · Daily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).
Ingredients
As printed on the pack; allergens in bold
Wheat flour, Pork (23%), Coriander (15%), Water, Sugar, Salt, Soy sauce, Ginger, Vegetable oil, Sesame oil, Yeast extract. Contain: Gluten, Soy, Sesame May Contain: Crustacea, Egg, Milk
Allergen: CrustaceansAllergen: EggsAllergen: GlutenAllergen: MilkAllergen: PorkAllergen: Sesame seedsAllergen: SoybeansMay contain: EggsMay contain: MilkNo preservativesAustralian made
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Sold under this barcode in Australia
Australia
Source: Open Food Facts, countries of sale reported by contributors.
Sources
Every block on this page cites its source
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.