
High protein bar
Prefix 933 was issued by GS1 Australia. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily intake |
|---|---|---|
| Energy | 336 kcal | 16% |
| Fat | 8.9 g | 13% |
| of which saturates | 4.4 g | 18% |
| Carbohydrate | 8.3 g | 3% |
| of which sugars | 6.7 g | 7% |
| Protein | 30.0 g | 60% |
| Sodium | 0.20 g | 9% |
Open Food Facts, ODbL, record updated 6 June 2026 · Daily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).
Ingredients
BSc Protein Blend (Dairy Protein Blend Whey Protein Concentrate, Whey Protein Isolate, Calcium Caseinate], Soy Protein Isolate, Soy Protein Nuggets), No Added Sugar Milk Protein Chocolate (18%) (Maltitol, Cocoa Solids [33%], Milk Solids [20%], Soy Protein Isolate, Emulsifiers [Soy Lecithin, Polyglycerol Polyricinoleate], Natural Vanilla Flavour), Polydextrose, Maltitol, Caramel Paste (7%) (Invert Sugar, Humectants [Sorbitol, Glycerol], Concentrated Pear Puree, Bulking Agent [Polydextrose], Sunflower Oil, Wheat Fibre, Natural Flavour, Gelling Agent [Pectin], Firming Agent [Calcium Lactate], Natural Colour Titanium Dioxide, Caramel ll]), Sorbitol, Humectant (Glycerol), Sugar Free Caramel Chips (3%), Glycine, Sunflower Oil, Salted Caramel Waffle Crunch (1%), Salt (0.7%), Natural Flavour, Emulsifier (Soy Lecithin), Stevia Extract, Antioxidant (Mixed Tocopherols).
- E1200PolydextroseHumectant · Stabiliser · Thickener
- E171Titanium dioxideColour
- E306Tocopherol-rich extract
- E322LecithinsAntioxidant · Emulsifier
- E322iLecithinAntioxidant · Emulsifier
- E327calcium lactateThickener
- E420SorbitolHumectant · Sequestrant · Stabiliser · Sweetener · Thickener
- E422GlycerolHumectant · Thickener
- E440PectinsEmulsifier · Stabiliser · Thickener
- E476Polyglycerol polyricinoleateEmulsifier
- E640Glycine and its sodium salt
- E640iGlycine
- E965maltitolEmulsifier · Humectant · Stabiliser · Sweetener · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
In its category
49% of products in the category contain less sugar than this one. The thin line marks the category median.
See all products in “Protein bars” →
Shelfpedia calculation from Open Food Facts (ODbL), products in the same category sold in Australia, values per 100 g.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.