Banana Daifuku

by kiDo · 150g

Australia

344 kcalper 100 g · 17% of the reference intake

28.4 gof sugars per 100 g

Barcode (EAN-13)9329521002760

GS1 prefix932 · GS1 Australia

Additives10: E102, E1400, E14XX…

AllergensBanana, Eggs, Gelatin, Milk, Sesame seeds, Soybeans

Prefix 932 was issued by GS1 Australia. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % of daily intake (8,700 kJ)

Nutrient	100 g	Daily intake
Energy	344 kcal	17%
Fat	5.2 g	7%
of which saturates	2.0 g	8%
Carbohydrate	71.6 g	23%
of which sugars	28.4 g	32%
Protein	2.4 g	5%
Sodium	0.64 g	28%

Open Food Facts, ODbL, record updated 2 May 2024 · Daily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).

Ingredients

As printed on the pack; allergens in bold

"KIDO" RICE CAKES DAIFUKU ( BANANA ) PRODUCT OF JAPAN INGREDIENTS MALTOSE, SUGAR, CORN SYRUP, GLUTINOUS RICE FLOUR, BANANA PASTE (PALM OIL, SUGAR, CORN SYRUP, MALTOSE, DEXTRIN, SKIM MILK POWDER, WHEY PROTEIN (MILK), BANANA JUICE), TREHALOSE, CORN STARCH, MODIFIED STARCH, SORBITOL, SHORTENING, GELATIN, EMULSIFIER (#472c), ARTIFICIAL FLAVOUR, LOCUST BEAN GUM, XANTHAN GUM, PRCTIN, CITRIC ACID, COLOUR (#102, #160a). CONTAINS: MILK. MANUFACTURED IN A FACILITY THAT USES TREE NUTS, SOY, EGG, GLUTEN WHEAT). SESAME. CHOKING WARNING: CUT INTO SMALL PIECES BEFORE SERVING TO SMALL CHILDREN OR THE ELDERLY. CONSUME AS SOON AS POSSIBLE

Allergen: Banana Allergen: Eggs Allergen: Gelatin Allergen: Milk Allergen: Sesame seeds Allergen: Soybeans

E102TartrazineColour
E1400DextrinCarrier · Emulsifier · Stabiliser · Thickener
E14XXModified StarchEmulsifier · Stabiliser · Thickener
E160acaroteneColour
E330Citric acidAntioxidant · Sequestrant
E410Locust bean gumEmulsifier · Stabiliser · Thickener
E415Xanthan gumEmulsifier · Stabiliser · Thickener
E420SorbitolHumectant · Sequestrant · Stabiliser · Sweetener · Thickener
E428Gelatine
E472cCitric acid esters of mono- and diglycerides of fatty acidsAntioxidant · Emulsifier · Sequestrant · Stabiliser

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in Australia

Australia

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Product record
Open Food Facts, ODbL · updated 2 May 2024 · export of 1 November 2026
Photo
Open Food Facts contributors, CC BY-SA
Reference values
Daily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).
GS1 prefix
Prefix ranges published by GS1

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.