Premium Leg Ham
by Mondeli · 100 g
Australia
75 kcalper 100 g · 4% of the reference intake
0.4 gof sugars per 100 g
Barcode (EAN-13)9329053014125
GS1 prefix932 · GS1 Australia
Additives5: E250, E316, E450…
AllergensPork, Soybeans
Prefix 932 was issued by GS1 Australia. It tells you where the code was registered, not where the product was made.
Nutrition
Per 100 g, with the % of daily intake (8,700 kJ)
| Nutrient | 100 g | Daily intake |
|---|---|---|
| Energy | 75 kcal | 4% |
| Fat | 0.80 g | 1% |
| of which saturates | 0.16 g | 1% |
| Carbohydrate | 1.2 g | 0% |
| of which sugars | 0.40 g | 0% |
| Protein | 16.0 g | 32% |
| Sodium | 1.1 g | 48% |
Open Food Facts, ODbL, record updated 6 June 2026 · Daily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).
Ingredients
As printed on the pack; allergens in bold
Pork (86%), Water, Salt, Mineral Salts (450,451, 452), Isolated Soy Protein, Antioxidant (316), Sodium Nitrite (250).
- E250Sodium nitritePreservative
- E316sodium erythorbateAntioxidant
- E450DiphosphatesEmulsifier · Humectant · Sequestrant · Stabiliser · Thickener
- E451TriphosphatesEmulsifier · Humectant · Sequestrant · Stabiliser · Thickener
- E452PolyphosphatesEmulsifier · Humectant · Sequestrant · Stabiliser · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Sold under this barcode in Australia
Australia
Source: Open Food Facts, countries of sale reported by contributors.
Sources
Every block on this page cites its source
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.