Nonna's Biscuit

· 300 g

Australia

409 kcalper 100 g · 20% of the reference intake

22.0 gof sugars per 100 g

Barcode (EAN-13)9326770000110

GS1 prefix932 · GS1 Australia

AdditivesNone found in the ingredients

AllergensEggs, Gluten, Nuts, Soybeans

LabelsAustralian made, No lactose

Prefix 932 was issued by GS1 Australia. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % of daily intake (8,700 kJ)

Nutrient	100 g	Daily intake
Energy	409 kcal	20%
Fat	12.9 g	18%
of which saturates	1.7 g	7%
Carbohydrate	66.6 g	21%
of which sugars	22.0 g	24%
Protein	8.6 g	17%
Sodium	0.54 g	23%

Open Food Facts, ODbL, record updated 18 July 2026 · Daily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).

Ingredients

As printed on the pack; allergens in bold

N INGREDIENTS WHEAT FLOUR(GLUTEN), SUGAR, EGGS, CANOLA OIL, LOW-FAT SOY MILK, RAISING AGENTS (500, 450), LEMON JUICE, VANILLA ESSENCE, FLAVOURS. CONTAINS: WHEAT. GLUTEN, EGG, SOYBEAN. MAY CONTAIN: TREE NUTS. NUTRITIONAL INFORMATION Servings per package 12 approx. Serving size: 3 biscuits, 25g approx. Energy Protein Fat, Total saturated Carbohydrate sugars Sodium TO MAINTAIN FRES DRY PLACE, IN SINCE 190 Average QTY per serving Averag 428kj COSTOLI NG E 2.29 3.29 0.4

Allergen: Eggs Allergen: Gluten Allergen: Nuts Allergen: Soybeans Australian made No lactose

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in Australia

Australia

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Product record
Open Food Facts, ODbL · updated 18 July 2026 · export of 1 November 2026
Photo
Open Food Facts contributors, CC BY-SA
Reference values
Daily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).
GS1 prefix
Prefix ranges published by GS1

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.