Passage Toindia Korma sauce simmer
Prefix 932 was issued by GS1 Australia. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily intake |
|---|---|---|
| Energy | 84 kcal | 4% |
| Fat | 4.2 g | 6% |
| of which saturates | 2.5 g | 10% |
| Carbohydrate | 8.2 g | 3% |
| of which sugars | 4.3 g | 5% |
| Protein | 2.5 g | 5% |
| Sodium | 7.7 g | 334% |
Open Food Facts, ODbL, record updated 18 July 2026 · Daily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).
Ingredients
from passagef water, vegetables, spices, desiccated coconut, cashew (2%), salt, acid (citric acid), vegetable gums (guar, xanthan), spice extract contains: cashew, milk. may contain: peanut. store unopened in a cool, dry place manufactured by: passage foods pty ltd 91-97 woodlands drive braeside, victoria 3195 australia www.passagefoods.com.au imported in eu & ireland by: rodrigo's fine foods kanturk p51 woy3 co. cork. ireland www.rodrigosfinefoods.com imported in uk by: worldwide food associates 1 3 2 5 7 6 7 0
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.