Cheesecake Balls, Lindt
i Photo: Open Food Facts contributors · CC BY-SA

Cheesecake Balls

by Lindt · 123 g
Australia
NOVA4
626 kcalper 100 g · 30% of the reference intake
43.6 gof sugars per 100 g
Barcode (EAN-13)9323966120928
GS1 prefix932 · GS1 Australia
Additives2: E322, E322i
AllergensMilk, SoybeansMay contain: Nuts
LabelsNo GMOs
9323966120928

Prefix 932 was issued by GS1 Australia. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % of daily intake (8,700 kJ)
Nutrient100 gDaily intake
Energy626 kcal30%
Fat48.0 g69%
of which saturates35.6 g148%
Carbohydrate44.0 g14%
of which sugars43.6 g48%
Protein5.6 g11%
Sodium0.11 g5%

Open Food Facts, ODbL, record updated 7 June 2026 · Daily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).

Ingredients

As printed on the pack; allergens in bold

sugar, cocoa butter, vegetable fats, whole milk powder, skim milk powder, skim milk quark powder (1%), biscuit pieces (0.5%) [potato starch, sugar, chickpea flour, corn flour, vegetable fat, emulsifier (soy lecithin), salt, natural flavouring], emulsifier (soy lecithin), natural flavourings, salt. contains: milk, soy. may contain: almond, hazelnut. white chocolate contains: cocoa solids 29% min.

  • E322LecithinsAntioxidant · Emulsifier
  • E322iLecithinAntioxidant · Emulsifier

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in Australia
Australia

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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