Gyoza Wrappers
by Ever Green
Australia
234 kcalper 100 g · 11% of the reference intake
2.4 gof sugars per 100 g
Barcode (EAN-13)9323536720114
GS1 prefix932 · GS1 Australia
Additives3: E202, E330, E500
AllergensGluten
Prefix 932 was issued by GS1 Australia. It tells you where the code was registered, not where the product was made.
Nutrition
Per 100 g, with the % of daily intake (8,700 kJ)
| Nutrient | 100 g | Daily intake |
|---|---|---|
| Energy | 234 kcal | 11% |
| Fat | 1.1 g | 2% |
| of which saturates | 0.18 g | 1% |
| Carbohydrate | 53.0 g | 17% |
| of which sugars | 2.4 g | 3% |
| Fibre | 2.4 g | 8% |
| Protein | 7.9 g | 16% |
| Sodium | 0.16 g | 7% |
Open Food Facts, ODbL, record updated 9 August 2026 · Daily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).
Ingredients
As printed on the pack; allergens in bold
Wheat Flour, Water, Tapioca Starch, Salt, Acidity Regulator (330,500), Vitamin C, Preservative (202).
- E202Potassium sorbatePreservative
- E330Citric acidAntioxidant · Sequestrant
- E500Sodium carbonatesStabiliser · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Sold under this barcode in Australia
Australia
Source: Open Food Facts, countries of sale reported by contributors.
Sources
Every block on this page cites its source
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.