Australia
Data
Protein Brownie Choc Nut Fudge, Carman's
i Photo: Open Food Facts contributors · CC BY-SA

Protein Brownie Choc Nut Fudge

by Carman's
Australia
NOVA4
439 kcalper 100 g · 21% of the reference intake
28.3 gof sugars per 100 g
Barcode (EAN-13)9319133339699
GS1 prefix931 · GS1 Australia
Additives2: E322, E322i
AllergensGluten, Peanuts, SoybeansMay contain: Eggs, Gluten, Lupin, Milk, Nuts, Sesame seeds
LabelsVegetarian, Vegan, Australian made
9319133339699

Prefix 931 was issued by GS1 Australia. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % of daily intake (8,700 kJ)
Nutrient100 gDaily intake
Energy439 kcal21%
Fat18.9 g27%
of which saturates4.0 g17%
Carbohydrate47.4 g15%
of which sugars28.3 g31%
Fibre8.3 g28%
Protein15.7 g31%
Sodium0.28 g12%

Open Food Facts, ODbL, record updated 14 September 2026 · Daily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).

Ingredients

As printed on the pack; allergens in bold

Peanuts 26%, Brown Rice Syrup, Dates 14.5%, Whole Grain Oats 14%, Pea Protein, Dark Choc Chips 6% (Sugar, Vegetable Oil, Cocoa Solids, Emulsifier Soy Lecithin, Natural Flavour), Cacao Powder 4%, Vegetable Oil, Natural Flavour, Salt, Humectant (Glycerin Plant Derived).

Allergen: GlutenAllergen: PeanutsAllergen: SoybeansMay contain: EggsMay contain: GlutenMay contain: LupinMay contain: MilkMay contain: NutsMay contain: Sesame seedsVegetarianVeganAustralian made
  • E322LecithinsAntioxidant · Emulsifier
  • E322iLecithinAntioxidant · Emulsifier

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in Australia
Australia

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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