Protein Pistachio Delight
Prefix 931 was issued by GS1 Australia. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily intake |
|---|---|---|
| Energy | 443 kcal | 21% |
| Fat | 7.1 g | 10% |
| of which saturates | 2.7 g | 11% |
| Carbohydrate | 16.1 g | 5% |
| of which sugars | 7.9 g | 9% |
| Fibre | 1.8 g | 6% |
| Protein | 11.0 g | 22% |
| Sodium | 0.18 g | 8% |
Open Food Facts, ODbL, record updated 5 October 2026 · Daily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).
Ingredients
Protein Blend (Soy Protein Crisps [Isolated Soy Protein, Tapioca Starch], Soy Protein Isolate, Milk Protein Concentrate), Glucose, Nuts 14.5% (Peanuts 10%, Pistachios 4.5%), Dark Choc Compound 10% (Sugar, Vegetable Oil, Cocoa Powder, Emulsifier [Soy Lecithin], Natural Flavour, Salt, Milk), Golden Syrup, Cream Powder (Milk), Chicory Fibre, Vegetable Oil, Pepitas, White Choc Compound (Milk Solids, Emulsifier [Soy Lecithin]), Natural Flavours, Salt, Humectant (Glycerin [Plant Derived]), Colours (Caramel I, 141).
- E141Copper complexes of chlorophylls and chlorophyllinsColour
- E322LecithinsAntioxidant · Emulsifier
- E322iLecithinAntioxidant · Emulsifier
- E422GlycerolHumectant · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
In its category
9% of products in the category contain less sugar than this one. The thin line marks the category median.
See all products in “Nut bars” →
Shelfpedia calculation from Open Food Facts (ODbL), products in the same category sold in Australia, values per 100 g.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).
- GS1 prefixPrefix ranges published by GS1
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