
Honeycomb Whip Protein Bar
Prefix 931 was issued by GS1 Australia. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily intake |
|---|---|---|
| Energy | 335 kcal | 16% |
| Fat | 11.8 g | 17% |
| of which saturates | 5.6 g | 23% |
| Carbohydrate | 5.4 g | 2% |
| of which sugars | 4.5 g | 5% |
| Fibre | 15.6 g | 52% |
| Protein | 19.5 g | 39% |
| Sodium | 0.06 g | 3% |
Open Food Facts, ODbL, record updated 11 September 2023 · Daily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).
Ingredients
Whey Protein Concentrate [Milk], Calcium Caseinate [Milk], Milk Protein Concentrate, Dark Chocolate 20% (Cocoa Solids 55%, Sweetener [Maltitol], Emulsifier [Sunflower Lecithin, 476], Natural Flavour), Sweeteners (Maltitol, Sorbitol, Stevia), Polydextrose, Invert Sugar, Humectants [Sorbitol, Glycerol], Concentrated Pear Puree, Bulking Agent [Polydextrose], Sunflower Oil, Citrus Fibre, Colour 150a, Colour 171, Gelling Agent [Pectin], Calcium Lactate, Natural Flavour, Humectant (Glycerin), Soy Fibre, Honeycomb 3%, Sunflower Oil, Natural Flavours, Salt, Emulsifier (Soy Lecithin), Colour 150a, Colour 160a, 307b.
- E1200PolydextroseHumectant · Stabiliser · Thickener
- E150aPlain caramelColour
- E160acaroteneColour
- E171Titanium dioxideColour
- E307bconcentrated tocopherolAntioxidant
- E322LecithinsAntioxidant · Emulsifier
- E322iLecithinAntioxidant · Emulsifier
- E327calcium lactateThickener
- E420SorbitolHumectant · Sequestrant · Stabiliser · Sweetener · Thickener
- E422GlycerolHumectant · Thickener
- E440PectinsEmulsifier · Stabiliser · Thickener
- E476Polyglycerol polyricinoleateEmulsifier
- E965maltitolEmulsifier · Humectant · Stabiliser · Sweetener · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
In its category
38% of products in the category contain less sugar than this one. The thin line marks the category median.
See all products in “Protein bars” →
Shelfpedia calculation from Open Food Facts (ODbL), products in the same category sold in Australia, values per 100 g.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).
- GS1 prefixPrefix ranges published by GS1
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