Dark Choc Cherry and Coconut
Prefix 931 was issued by GS1 Australia. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily intake |
|---|---|---|
| Energy | 423 kcal | 20% |
| Fat | 17.1 g | 24% |
| of which saturates | 10.0 g | 42% |
| Carbohydrate | 61.4 g | 20% |
| of which sugars | 30.9 g | 34% |
| Fibre | 2.8 g | 9% |
| Protein | 6.0 g | 12% |
| Sodium | 0.02 g | 1% |
Open Food Facts, ODbL, record updated 20 October 2026 · Daily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).
Ingredients
whole grains oats 30%, glucose, seeds 12% (sunflower seeds, buckwheat, pepitas, sesame seeds), fruit 11% (cranberries [cranberries, sugar, sunflower oil], cherries 4,5%, coconut 2%), dark choc compound 10% (sugar, vegetable oil, cocoa powder, emulsifier [sunflower lecithin], salt, natural vanilla flavour), honey, puffed rice, sunflower oil, chicory fibre, oat fibre, natural flavours,
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
In its category
61% of products in the category contain less sugar than this one. The thin line marks the category median.
Shelfpedia calculation from Open Food Facts (ODbL), products in the same category sold in Australia, values per 100 g.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).
- GS1 prefixPrefix ranges published by GS1
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