Roasted Chickpeas Dark Choc & Raspberry Flavour, The Happy Snack Company
i Photo: Open Food Facts contributors · CC BY-SA
Chocolate coated chickpeas · Australia

Roasted Chickpeas Dark Choc & Raspberry Flavour

Australia
NUTRI-SCOREABCEDNOVA4
495 kcalper 100 g · 24% of the reference intake
15.0 gof sugars per 100 g
Barcode (EAN-13)9318471001305
GS1 prefix931 · GS1 Australia
Additives4: E322, E322i, E414…
AllergensNot given in the source
LabelsVegetarian, No gluten, Vegan
9318471001305

Prefix 931 was issued by GS1 Australia. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % of daily intake (8,700 kJ)
Nutrient100 gDaily intake
Energy495 kcal24%
Fat29.5 g42%
of which saturates15.0 g63%
Carbohydrate41.5 g13%
of which sugars15.0 g17%
Fibre11.5 g38%
Protein11.5 g23%
Sodium0.06 g2%

Open Food Facts, ODbL, record updated 22 August 2026 · Daily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).

Ingredients

As printed on the pack; allergens in bold

Chickpeas (49%), Cocoa Mass, Sugar, Inulin, Cocoa Butter, Non GMO Canola Oil, Cacao Powder, Glazing Agents (Acacia Gum, Glucose Syrup (corn), Carnauba Wax, Maize Starch), Emulsifier (Sunflower Lecithin), Raspberry Powder (0.2%) (Raspberry Puree), Natural Flavour. Dark Chocolate contains 55% Cocoa Solids.

  • E322LecithinsAntioxidant · Emulsifier
  • E322iLecithinAntioxidant · Emulsifier
  • E414Acacia gumCarrier · Emulsifier · Stabiliser · Thickener
  • E903Carnauba waxCarrier

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in Australia
Australia

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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