Wraps Original Salt Reduced
Prefix 931 was issued by GS1 Australia. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily intake |
|---|---|---|
| Energy | 297 kcal | 14% |
| Fat | 8.5 g | 12% |
| of which saturates | 4.1 g | 17% |
| Carbohydrate | 44.6 g | 14% |
| of which sugars | 2.5 g | 3% |
| Protein | 8.9 g | 18% |
| Sodium | 0.37 g | 16% |
Open Food Facts, ODbL, record updated 25 May 2026 · Daily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).
Ingredients
Wheat Flour (59%) (Thiamine, Folic Acid), Water, Vegetable Shortening, Mineral Salts (500, 450, 341), Sugar, Wheat Gluten, lodised Salt, Vegetable Gums (412, 466), Emulsifier (471), Acidity Regulator (297), Raising Agent (501), Preservatives (282, 200). Allergen Advice: Contains Gluten (Wheat). May be present Soy.
- E200Sorbic acidPreservative
- E282calcium propionatePreservative
- E297Fumaric acid
- E341Calcium phosphatesEmulsifier · Humectant · Sequestrant · Stabiliser · Thickener
- E412Guar gumEmulsifier · Stabiliser · Thickener
- E450DiphosphatesEmulsifier · Humectant · Sequestrant · Stabiliser · Thickener
- E466Sodium carboxy methyl celluloseEmulsifier · Humectant · Stabiliser · Thickener
- E471Mono- and diglycerides of fatty acidsEmulsifier · Stabiliser
- E500Sodium carbonatesStabiliser · Thickener
- E501Potassium carbonatesStabiliser
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).
- GS1 prefixPrefix ranges published by GS1
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