Tortilla Triangles Cheesy Nachos
Prefix 931 was issued by GS1 Australia. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily intake |
|---|---|---|
| Energy | 478 kcal | 23% |
| Fat | 21.8 g | 31% |
| of which saturates | 1.9 g | 8% |
| Carbohydrate | 60.0 g | 19% |
| of which sugars | 3.7 g | 4% |
| Fibre | 0.00 g | 0% |
| Protein | 7.6 g | 15% |
| Sodium | 0.55 g | 24% |
Open Food Facts, ODbL, record updated 4 May 2026 · Daily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).
Ingredients
Corn flour (69%), vegetable oil, cheesy nachos seasoning (7%) [whey powder (milk), salt, sugar, natural flavour, maltodextrin, flavour enhancer (621, 635), vegetable powder (onion, garlic), spices and herb, cheese powder (milk), tomato powder, anti-caking agent (551)], water.
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
In its category
78% of products in the category contain less sugar than this one. The thin line marks the category median.
See all products in “Corn chips” →
Shelfpedia calculation from Open Food Facts (ODbL), products in the same category sold in Australia, values per 100 g.
Climate impact
Reference value for the category “Corn chips”: 2.33 kg CO₂e per kg of product.
Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.
Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.