Australia
Data
Pork Gyoza, Just Cook
i Photo: Open Food Facts contributors · CC BY-SA

Pork Gyoza

by Just Cook · 750 g
Australia
NOVA4
192 kcalper 100 g · 9% of the reference intake
2.0 gof sugars per 100 g
Barcode (EAN-13)9315822022071
GS1 prefix931 · GS1 Australia
Additives1: E150a
AllergensChicken, Gluten, Molluscs, Sesame seeds, SoybeansMay contain: Crustaceans, Eggs, Fish
9315822022071

Prefix 931 was issued by GS1 Australia. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % of daily intake (8,700 kJ)
Nutrient100 gDaily intake
Energy192 kcal9%
Fat5.2 g7%
of which saturates1.6 g7%
Carbohydrate29.6 g10%
of which sugars2.0 g2%
Protein6.4 g13%
Sodium0.45 g20%

Open Food Facts, ODbL, record updated 6 June 2026 · Daily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).

Ingredients

As printed on the pack; allergens in bold

Filling (56%) - (Cabbage, Pork Mince (17%), Garlic Chive, Oyster Sauce (Water, Sugar, Salt, Oyster Extract, (Mollusc) Modified Corn Starch (1442), Wheat Flour, Colour (150a)), Sesame Oil, Tapioca Starch, Spring Onion, Chicken Stock Powder (Salt, Sugar, Dehydrated Vegetables, Maltodextrin, Maize starch, Yeast Extract, Spices, Flavour (Chicken), Extra Virgin Olive Oil, Dried Chicken Extract, Colour (Caramel I)), Ginger, Soy Sauce (Wheat), Sugar, Ginger Powder, Salt, White Pepper). Dough - (Wheat Flour, Water, Cornflour, Salt). Contains 17% of Pork.

Allergen: ChickenAllergen: GlutenAllergen: MolluscsAllergen: Sesame seedsAllergen: SoybeansMay contain: CrustaceansMay contain: EggsMay contain: Fish

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in Australia
Australia

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.