Coconut Prawns
Prefix 931 was issued by GS1 Australia. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily intake |
|---|---|---|
| Energy | 254 kcal | 12% |
| Fat | 15.5 g | 22% |
| of which saturates | 5.9 g | 25% |
| Carbohydrate | 21.1 g | 7% |
| of which sugars | 5.6 g | 6% |
| Protein | 7.6 g | 15% |
| Sodium | 0.61 g | 26% |
Open Food Facts, ODbL, record updated 17 June 2025 · Daily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).
Ingredients
Farmed Prawn (40%) [Prawn (Litopenaeus vannamei) (Crustacean), Mineral Salts (451i, 452i), Salt], Coconut Coatings (58%) [Bread crumb (Wheat Flour, Soybean Oil, Salt, Yeast, Bread Improver), Wheat Flour, Coconut Flakes (5%) (Sulphites), Sugar, Corn Flour, Salt, Natural Coconut Flavour, Spices & Spice Extracts (Onion, Garlic, Paprica, Tumeric), Coconut Milk Powder (0.12%) (E340 (ii), E471, E551), Sunflower Oil], Soybean Oil. ALLERGY ADVICE Contains: Crustacean, Wheat, Gluten, Soy, Sulphites. May Contain: Fish, Egg, Milk. CTIONS must be cooked thoroughly prior to consumption. C fan forced or 210°C baking paper-lined tray, enter of the oven. minutes on each rid DEEP FRY: 1. Preheat cooking oil in a deep fryer 170-175°C. 2. Carefully place the product in the ho is submerged but not overcrowded. 3. Fry the product for 2-3 minutes, or until
- E175Gold
- E340Potassium phosphatesEmulsifier · Humectant · Sequestrant · Stabiliser · Thickener
- E340iiDipotassium phosphateEmulsifier · Humectant · Sequestrant · Stabiliser · Thickener
- E451TriphosphatesEmulsifier · Humectant · Sequestrant · Stabiliser · Thickener
- E451iPentasodium triphosphateEmulsifier · Humectant · Sequestrant · Stabiliser · Thickener
- E452PolyphosphatesEmulsifier · Humectant · Sequestrant · Stabiliser · Thickener
- E452iSodium polyphosphateEmulsifier · Humectant · Sequestrant · Stabiliser · Thickener
- E471Mono- and diglycerides of fatty acidsEmulsifier · Stabiliser
- E551Silicon dioxideCarrier
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).
- GS1 prefixPrefix ranges published by GS1
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