Butter chicken curry rice
i Photo: Open Food Facts contributors · CC BY-SA
Butter chicken with side dishes · Australia

Butter chicken curry rice

Australia
NUTRI-SCOREACDEB
156 kcalper 100 g · 8% of the reference intake
1.6 gof sugars per 100 g
Barcode (EAN-13)9315303009485
GS1 prefix931 · GS1 Australia
AdditivesNot given
AllergensNot given in the source
9315303009485

Prefix 931 was issued by GS1 Australia. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % of daily intake (8,700 kJ)
Nutrient100 gDaily intake
Energy156 kcal8%
Fat5.8 g8%
of which saturates1.9 g8%
Carbohydrate18.7 g6%
of which sugars1.6 g2%
Protein6.8 g14%
Sodium0.21 g9%

Open Food Facts, ODbL, record updated 8 February 2026 · Daily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).

Ingredients

As printed on the pack; allergens in bold

No ingredient list on record.

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in Australia
Australia

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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