boneless double breast chicken lemon and herb
Prefix 931 was issued by GS1 Australia. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily intake |
|---|---|---|
| Energy | 113 kcal | 5% |
| Fat | 2.7 g | 4% |
| of which saturates | 0.90 g | 4% |
| Carbohydrate | 2.4 g | 1% |
| of which sugars | 1.1 g | 1% |
| Fibre | 0.02 g | 0% |
| Protein | 19.5 g | 39% |
| Sodium | 0.32 g | 14% |
Open Food Facts, ODbL, record updated 7 June 2026 · Daily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).
Ingredients
Free Range Chicken (88%), Lemon & Herb Marinade (8%) [Water, Rice Starch, Salt, Sugar, Plant Fibre, Lemon Powder (0.02%), Natural Flavourings, Herb Extracts, Spice Extract], Lemon, Herb & Pepper Glaze (2%) [Rice Flour, Sugar, Salt, Vegetable Powders, Lemon Powder (3%), Yeast Extract, Spice (Pepper (2.5%)), Food Acid (330), Herbs (1.5%), Dehydrated Vegetable, Vegetable Gum (415), Natural Flavourings, Spice Extracts (100, 160c), Anti-caking Agent (551)].
- E100CurcuminColour
- E160cPaprika extractColour
- E330Citric acidAntioxidant · Sequestrant
- E415Xanthan gumEmulsifier · Stabiliser · Thickener
- E551Silicon dioxideCarrier
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).
- GS1 prefixPrefix ranges published by GS1
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