Violet Crumble Mint
Prefix 931 was issued by GS1 Australia. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily intake |
|---|---|---|
| Energy | 449 kcal | 22% |
| Fat | 17.6 g | 25% |
| of which saturates | 16.4 g | 68% |
| Carbohydrate | 72.0 g | 23% |
| of which sugars | 60.0 g | 67% |
| Protein | 2.4 g | 5% |
| Sodium | 0.27 g | 12% |
Open Food Facts, ODbL, record updated 6 June 2026 · Daily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).
Ingredients
Compound Chocolate (65%*) (Sugar, Vegetable Oil, Milk Solids and/or Whey Powder (Milk), Cocoa Powder, Emulsifiers (Soy Lecithin, 492), Natural Flavour, Salt), Mint flavoured Honeycomb (35%*) (Liquid Sugar, Glucose Syrup, Raising Agent (Sodium Bicarbonate), Natural Flavour, Beef Gelatine, Starch). *Average percentages.
- E322LecithinsAntioxidant · Emulsifier
- E322iLecithinAntioxidant · Emulsifier
- E428Gelatine
- E492Sorbitan tristearateEmulsifier · Stabiliser
- E500Sodium carbonatesStabiliser · Thickener
- E500iiSodium hydrogen carbonateStabiliser · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).
- GS1 prefixPrefix ranges published by GS1
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