Pepperoni, Primo
i Photo: Open Food Facts contributors · CC BY-SA

Pepperoni

Australia
NOVA4
483 kcalper 100 g · 23% of the reference intake
2.0 gof sugars per 100 g
Barcode (EAN-13)9311594055255
GS1 prefix931 · GS1 Australia
Additives2: E250, E316
AllergensMilk
LabelsNo gluten
9311594055255

Prefix 931 was issued by GS1 Australia. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % of daily intake (8,700 kJ)
Nutrient100 gDaily intake
Energy483 kcal23%
Fat35.0 g50%
of which saturates16.4 g68%
Carbohydrate5.4 g2%
of which sugars2.0 g2%
Protein25.8 g52%
Sodium1.6 g68%

Open Food Facts, ODbL, record updated 9 November 2024 · Daily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).

Ingredients

As printed on the pack; allergens in bold

Meat including Pork, Salt, Dextrose (Maize or Tapioca), Spices (Including Chilli), Skim Milk Powder, Lactose (Milk), Smoke Flavour, Mineral Salt (451), Antioxidant (316), Dried Vegetable (Garlic), Starter Culture, Preservative (250), Wood Smoke

  • E250Sodium nitritePreservative
  • E316sodium erythorbateAntioxidant

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in Australia
Australia

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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