Australia
Data
Turkey Breast, Primo
i Photo: Open Food Facts contributors · CC BY-SA
Turkey breasts · Australia

Turkey Breast

by Primo · 80g NET
Australia
NUTRI-SCOREABCEDNOVA4
125 kcalper 100 g · 6% of the reference intake
1.1 gof sugars per 100 g
Barcode (EAN-13)9311594016584
GS1 prefix931 · GS1 Australia
Additives7: E14XX, E223, E262…
AllergensSulphur dioxide and sulphitesMay contain: Soybeans
LabelsNo gluten, Australian made
9311594016584

Prefix 931 was issued by GS1 Australia. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % of daily intake (8,700 kJ)
Nutrient100 gDaily intake
Energy125 kcal6%
Fat4.7 g7%
of which saturates1.5 g6%
Carbohydrate7.5 g2%
of which sugars1.1 g1%
Protein13.7 g27%
Sodium0.93 g40%

Open Food Facts, ODbL, record updated 19 August 2026 · Daily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).

Ingredients

As printed on the pack; allergens in bold

Turkey Breast, Water, Modified Starch (1414 Maize or Tapioca), Acidity Regulators (326, 262), Salt, Dextrose (Maize or Tapioca), Tapioca Starch, Mineral Salts (451, 508), Natural Flavours, Vegetable Gum (407), Sugar, Preservative (223), Yeast Extract. CONTAINS SULPHITES MAY CONTAIN TRACES OF SOY

Allergen: Sulphur dioxide and sulphitesMay contain: SoybeansNo glutenAustralian made
  • E14XXModified StarchEmulsifier · Stabiliser · Thickener
  • E223Sodium metabisulphiteAntioxidant · Preservative
  • E262Sodium acetatesPreservative · Sequestrant
  • E326potassium lactateAntioxidant · Emulsifier · Humectant
  • E407CarrageenanCarrier · Emulsifier · Humectant · Stabiliser · Thickener
  • E451TriphosphatesEmulsifier · Humectant · Sequestrant · Stabiliser · Thickener
  • E508Potassium chlorideStabiliser · Thickener · Preservative

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Climate impact

5.90kg CO₂e per kg

Reference value for this product’s category: 5.90 kg CO₂e per kg of product.

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in Australia
Australia

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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