Plant Based Meat Free Pie, Four’N Twenty
i Photo: Open Food Facts contributors · CC BY-SA
Frozen pies · Australia

Plant Based Meat Free Pie

by Four’N Twenty
Australia
NUTRI-SCOREABCEDNOVA4
202 kcalper 100 g · 10% of the reference intake
1.2 gof sugars per 100 g
Barcode (EAN-13)9311008005517
GS1 prefix931 · GS1 Australia
Additives17: E1422, E150a, E150d…
AllergensGluten, Soybeans
LabelsAustralian made, Health Star Rating, Health Star Rating 3
9311008005517

Prefix 931 was issued by GS1 Australia. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % of daily intake (8,700 kJ)
Nutrient100 gDaily intake
Energy202 kcal10%
Fat8.6 g12%
of which saturates4.1 g17%
Carbohydrate24.6 g8%
of which sugars1.2 g1%
Protein8.6 g17%
Sodium0.49 g21%

Open Food Facts, ODbL, record updated 11 March 2025 · Daily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).

Ingredients

As printed on the pack; allergens in bold

Water, Wheat Flour, Plant Protein Mince (10%) (Water, Isolated Soy Protein, Wheat Gluten, Soy Concentrate, Soy Fibre, Yeast Extract, Natural Smoke Flavour, Mushroom Powder, Colour (150a)), Margarine (Vegetable Fats and Oils, Water, Salt, Emulsifier (471), Antioxidart (307b (Soy)), Colour (160a), Flavour, Acidity Regulators (331, 330)), Thickener (1422), Carrot, Seasoning (Contains Wheat, Anti-Caking Agent (551), Colours (150d, 160c)), Onion, Textured Soy Protein (Soy, Colour (150a)), Tomato Paste, Colour (150a), Pastry Mix (Contains Wheat, Mineral Salts (500, 341), Emulsifier (481), Vegetable Gum (412)), Parsley, Salt Glaze (Contains Mineral Salts (506, 451), Thickener (415), Colour (160b)), Processing Aid (Wheat

  • E1422Acetylated distarch adipateEmulsifier · Stabiliser · Thickener
  • E150aPlain caramelColour
  • E150dSulphite ammonia caramelColour
  • E160acaroteneColour
  • E160bAnnattoColour
  • E160cPaprika extractColour
  • E307bconcentrated tocopherolAntioxidant
  • E330Citric acidAntioxidant · Sequestrant
  • E331Sodium citratesEmulsifier · Sequestrant · Stabiliser
  • E341Calcium phosphatesEmulsifier · Humectant · Sequestrant · Stabiliser · Thickener
  • E412Guar gumEmulsifier · Stabiliser · Thickener
  • E415Xanthan gumEmulsifier · Stabiliser · Thickener
  • E451TriphosphatesEmulsifier · Humectant · Sequestrant · Stabiliser · Thickener
  • E471Mono- and diglycerides of fatty acidsEmulsifier · Stabiliser
  • E481Sodium stearoyl-2-lactylateEmulsifier · Stabiliser
  • E500Sodium carbonatesStabiliser · Thickener
  • E551Silicon dioxideCarrier

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in Australia
Australia

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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