
King Island Beef
Prefix 931 was issued by GS1 Australia. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily intake |
|---|---|---|
| Energy | 272 kcal | 13% |
| Fat | 15.2 g | 22% |
| of which saturates | 7.8 g | 33% |
| Carbohydrate | 25.1 g | 8% |
| of which sugars | 0.70 g | 1% |
| Protein | 10.0 g | 20% |
| Sodium | 0.44 g | 19% |
Open Food Facts, ODbL, record updated 31 January 2025 · Daily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).
Ingredients
australian wheat flour, water, slow cooked king island beef (19%), margarine (animal fat, vegetable oil, water, salt, emulsifiers (471, soy lecithin), acidity regulators (331, 330), antioxidant (307b), colour (160a), flavours), king island beef mince (9%), camembert cheese sauce (water, camembert cheese (1.5%) (milk, salt, culture, enzyme), cheese (milk, salt, culture, enzyme), thickeners (1422, 466), mineral salts (452, 339), citrus fibre, acidity regulator (330)), thickeners (1422, 412), seasoning (contains wheat), bread crumb (contains wheat, emulsifier (471)), onion, salt, colour (150c), mineral salts (500, 341), emulsifier (481), rice flour, parsley, glaze (contains milk, colour (160a)). contains gluten (wheat), milk, and soy. may contain egg. please recycle made in australia from at least 95%
- E1422Acetylated distarch adipateEmulsifier · Stabiliser · Thickener
- E150cAmmonia caramelColour
- E160acaroteneColour
- E307bconcentrated tocopherolAntioxidant
- E322LecithinsAntioxidant · Emulsifier
- E322iLecithinAntioxidant · Emulsifier
- E330Citric acidAntioxidant · Sequestrant
- E331Sodium citratesEmulsifier · Sequestrant · Stabiliser
- E339Sodium phosphatesEmulsifier · Humectant · Preservative · Sequestrant · Stabiliser · Thickener
- E341Calcium phosphatesEmulsifier · Humectant · Sequestrant · Stabiliser · Thickener
- E412Guar gumEmulsifier · Stabiliser · Thickener
- E452PolyphosphatesEmulsifier · Humectant · Sequestrant · Stabiliser · Thickener
- E466Sodium carboxy methyl celluloseEmulsifier · Humectant · Stabiliser · Thickener
- E471Mono- and diglycerides of fatty acidsEmulsifier · Stabiliser
- E481Sodium stearoyl-2-lactylateEmulsifier · Stabiliser
- E500Sodium carbonatesStabiliser · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).
- GS1 prefixPrefix ranges published by GS1
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