Rocklea Rd Peppermint
Prefix 931 was issued by GS1 Australia. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily intake |
|---|---|---|
| Energy | 516 kcal | 25% |
| Fat | 27.4 g | 39% |
| of which saturates | 13.8 g | 58% |
| Carbohydrate | 61.3 g | 20% |
| of which sugars | 52.6 g | 58% |
| Fibre | 2.1 g | 7% |
| Protein | 5.1 g | 10% |
| Sodium | 0.06 g | 3% |
Open Food Facts, ODbL, record updated 6 June 2026 · Daily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).
Ingredients
Milk Chocolate (74%) (Sugar, Milk Solids, Cocoa Butter, Cocoa Mass, Vegetable Oil, Emulsifiers (322 (Soy), 476), Flavours), Peppermint Flavoured Fudge (10%) (Sugar, Glucose Syrup, Soybean Oil, Colours (170, 163), Water, Flavour, Salt), Marshmallows (5%) (Sugar, Glucose Syrup, Invert Sugar, Water, Gelatine, Maize Starch, Flavour), Mint Chips (5%) (Glucose Syrup, Sugar, Cocoa Butter, Flavour, Colour (141)), Peanuts (4%), Toasted Coconut (2%), Milk Chocolate contains 23% Cocoa Solids and 24% Milk Solids
- E141Copper complexes of chlorophylls and chlorophyllinsColour
- E163AnthocyaninsColour
- E170Calcium carbonates
- E322LecithinsAntioxidant · Emulsifier
- E428Gelatine
- E476Polyglycerol polyricinoleateEmulsifier
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).
- GS1 prefixPrefix ranges published by GS1
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