Double Peanut Milk Chocolate
by Darrell Lea · 170 g
Australia
557 kcalper 100 g · 27% of the reference intake
45.1 gof sugars per 100 g
Barcode (EAN-13)9310881989747
GS1 prefix931 · GS1 Australia
Additives2: E322, E476
AllergensMilk, Peanuts, SoybeansMay contain: Eggs, Gluten
Prefix 931 was issued by GS1 Australia. It tells you where the code was registered, not where the product was made.
Nutrition
Per 100 g, with the % of daily intake (8,700 kJ)
| Nutrient | 100 g | Daily intake |
|---|---|---|
| Energy | 557 kcal | 27% |
| Fat | 35.5 g | 51% |
| of which saturates | 15.0 g | 63% |
| Carbohydrate | 47.6 g | 15% |
| of which sugars | 45.1 g | 50% |
| Fibre | 2.2 g | 7% |
| Protein | 10.7 g | 21% |
| Sodium | 0.20 g | 9% |
Open Food Facts, ODbL, record updated 14 September 2026 · Daily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).
Ingredients
As printed on the pack; allergens in bold
Milk Chocolate (76%) (Sugar, Milk Solids, Cocoa Butter, Cocoa Mass, Vegetable Oil, Emulsifiers (322 (Soy), 476), Flavours), Peanuts (24%), Sunflower Oil, Salt, Milk Chocolate contains 23% Cocoa Solids and 24% Milk Solids
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Sold under this barcode in Australia
Australia
Source: Open Food Facts, countries of sale reported by contributors.
Sources
Every block on this page cites its source
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.