Caramel and Chocolate Rocklea Road
Prefix 931 was issued by GS1 Australia. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily intake |
|---|---|---|
| Energy | 528 kcal | 25% |
| Fat | 29.6 g | 42% |
| of which saturates | 17.6 g | 73% |
| Carbohydrate | 56.8 g | 18% |
| of which sugars | 54.0 g | 60% |
| Fibre | 2.4 g | 8% |
| Protein | 5.6 g | 11% |
| Sodium | 0.07 g | 3% |
Open Food Facts, ODbL, record updated 6 June 2026 · Daily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).
Ingredients
Milk Chocolate (82%) (Sugar, Milk Solids, Cocoa Butter, Cocoa Mass, Emulsifiers (322 (Soy), 476), Natural Flavours), Marshmallows (7%) (Sugar, Glucose Syrup, Invert Syrup, Water, Gelatine, Natural Flavour, Corn Starch), Peanuts (4%), Caramel Hokey Pokey (4%), Toasted Coconut (3%), Flavour, Milk Chocolate contains 28% Cocoa Solids and 27% Milk Solids
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).
- GS1 prefixPrefix ranges published by GS1
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