Strawberry Matcha Balls
Prefix 931 was issued by GS1 Australia. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily intake |
|---|---|---|
| Energy | 453 kcal | 22% |
| Fat | 15.2 g | 22% |
| of which saturates | 9.2 g | 38% |
| Carbohydrate | 72.4 g | 23% |
| of which sugars | 64.0 g | 71% |
| Fibre | 1.4 g | 5% |
| Protein | 0.00 g | 0% |
| Sodium | 0.06 g | 3% |
Open Food Facts, ODbL, record updated 6 June 2026 · Daily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).
Ingredients
Milk Chocolate (49%) (Sugar, Milk Solids, Cocoa Butter, Cocoa Mass, Vegetable Fat, Emulsifiers (322 (Soy), 476), Flavour), Sugar, Strawberry Flavoured Liquorice Centre (21%) (Wheat Flour, Sugar, Glucose Syrup, Humectant (422), Flavour, Sunflower Oil, Acidity Regulators (296, 330), Colours (163), Salt, Liquorice Paste), Flavour, Vegetable Gum (414), Colours (171, 102, 133), Glucose Syrup, Glazing Agent (903), Milk Chocolate contains 23% Cocoa Solids and 24% Milk Solids
- E102TartrazineColour
- E133Brilliant blue FCFColour
- E163AnthocyaninsColour
- E171Titanium dioxideColour
- E296Malic acid
- E322LecithinsAntioxidant · Emulsifier
- E330Citric acidAntioxidant · Sequestrant
- E414Acacia gumCarrier · Emulsifier · Stabiliser · Thickener
- E422GlycerolHumectant · Thickener
- E476Polyglycerol polyricinoleateEmulsifier
- E903Carnauba waxCarrier
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).
- GS1 prefixPrefix ranges published by GS1
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