BB’s Minty Crunch, Darrel Lea
i Photo: Open Food Facts contributors · CC BY-SA

BB’s Minty Crunch

by Darrel Lea · 152 g
Australia
NOVA4
448 kcalper 100 g · 22% of the reference intake
53.6 gof sugars per 100 g
Barcode (EAN-13)9310881915869
GS1 prefix931 · GS1 Australia
Additives7: E102, E133, E171…
AllergensMilk, SoybeansMay contain: Eggs, Gluten, Peanuts
9310881915869

Prefix 931 was issued by GS1 Australia. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % of daily intake (8,700 kJ)
Nutrient100 gDaily intake
Energy448 kcal22%
Fat20.0 g29%
of which saturates14.0 g58%
Carbohydrate62.8 g20%
of which sugars53.6 g60%
Fibre2.2 g7%
Protein3.2 g6%
Sodium0.06 g2%

Open Food Facts, ODbL, record updated 6 June 2026 · Daily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).

Ingredients

As printed on the pack; allergens in bold

Milk Chocolate (75%) (Sugar, Milk Solids, Cocoa Butter, Cocoa Mass, Vegetable Oil, Emulsifiers (322 (Soy), 476), Flavour), Sugar, Colours (102, 171, 133), Glucose Syrup, Vegetable Gum (414), Peppermint Oil, Glazing Agent (903), Milk Chocolate contains 23% Cocoa Solids and 24% Milk Solids

Allergen: MilkAllergen: SoybeansMay contain: EggsMay contain: GlutenMay contain: Peanuts
  • E102TartrazineColour
  • E133Brilliant blue FCFColour
  • E171Titanium dioxideColour
  • E322LecithinsAntioxidant · Emulsifier
  • E414Acacia gumCarrier · Emulsifier · Stabiliser · Thickener
  • E476Polyglycerol polyricinoleateEmulsifier
  • E903Carnauba waxCarrier

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in Australia
Australia

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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