Darrell Lea Coconut Rough & Biscuit Block 170g
Prefix 931 was issued by GS1 Australia. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily intake |
|---|---|---|
| Energy | 541 kcal | 26% |
| Fat | 32.5 g | 46% |
| of which saturates | 20.8 g | 87% |
| Carbohydrate | 56.6 g | 18% |
| of which sugars | 50.7 g | 56% |
| Fibre | 2.4 g | 8% |
| Protein | 5.4 g | 11% |
| Sodium | 0.18 g | 8% |
Open Food Facts, ODbL, record updated 24 October 2026 · Daily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).
Ingredients
Milk Chocolate (82%) (Sugar, Milk Solids, Cocoa Butter, Cocoa Mass, Vegetable Fat, Emulsifiers (322 (Soy), 476), Flavours), Toasted Coconut (10%), Vanilla Flavoured Cookie Crumb Pieces (8%) (Wheat Flour, Sugar, Canola Oil, Glucose Syrup, Malt Extract (Barley), Raising Agent (500), Salt, Flavour), Milk Chocolate contains 23% Cocoa Solids and 24% Milk Solids
- E322LecithinsAntioxidant · Emulsifier
- E476Polyglycerol polyricinoleateEmulsifier
- E500Sodium carbonatesStabiliser · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.