Super pulses
Prefix 931 was issued by GS1 Australia. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily intake |
|---|---|---|
| Energy | 85 kcal | 4% |
| Fat | 1.5 g | 2% |
| of which saturates | 0.40 g | 2% |
| Carbohydrate | 12.2 g | 4% |
| of which sugars | 2.6 g | 3% |
| Fibre | 0.00 g | 0% |
| Protein | 5.8 g | 12% |
| Sodium | 0.24 g | 10% |
Open Food Facts, ODbL, record updated 6 June 2026 · Daily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).
Ingredients
Tomato Sauce (51.5%) (Water, Tomato Paste, Onion, White Wine, Thickener (1422), Vegetable Oil, Sugar, Garlic, Salt, Yeast Extract (Natural Flavour), Spices, Herbs), Red Lentil Pasta (21.5%) (Red Lentil Flour, Water), Beef Meatballs (11%) (Beef, Water, Wheat Flour, Soya Textured Vegetable Protein, Breadcrumbs (Wheat), Black Chia Seeds (0.2%), Garlic, Yeast Extract (Natural Flavour), Starch, Salt, Vegetable Oil, Spices, Herbs, Mineral Salt (451)), Vegetable Mix (Red Capsicum (7%), Spinach (5%), Kale (2.5%)), Parmesan Cheese (Milk).
- E1422Acetylated distarch adipateEmulsifier · Stabiliser · Thickener
- E451TriphosphatesEmulsifier · Humectant · Sequestrant · Stabiliser · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).
- GS1 prefixPrefix ranges published by GS1
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