BLUEBERRY TWIST YOGURT
Prefix 931 was issued by GS1 Australia. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily intake |
|---|---|---|
| Energy | 145 kcal | 7% |
| Fat | 5.7 g | 8% |
| of which saturates | 4.0 g | 17% |
| Carbohydrate | 17.4 g | 6% |
| of which sugars | 15.9 g | 18% |
| Protein | 5.8 g | 12% |
| Sodium | 0.06 g | 2% |
Open Food Facts, ODbL, record updated 28 September 2026 · Daily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).
Ingredients
AND DAIRY IS MADE IN SMALL BATCHES EATE THE RICHEST, CREAMIEST, MOST US DAIRY PRODUCTS YOU'LL EVER TASTE. INFORMATION 8 Serving size: 87.5 g INGREDIENTS Yogurt [Skim Milk Concentrate, er Serving Per 100 g Milk Protein, Water, Cream (Milk), 607 kJ (145 Cal) Sugar, Live Cultures (Milk)], Fruit 127 Cal 5.1g 0mg 5.9 g 0 mg Blend (Blueberries (5%), Apple Juice Reconstituted, Sugar, Water, 5.7 g Thickeners (1442, 415), Natural Flavours]. 5.0g 3.5g 4.0g 15.2 g 17.4 g CONTAINS MILK 13.9g 49 mg 15.9 g GLUTEN FREE 55 mg RDI 192 mg mended Dietary Intake KEEP REFRIGERATED AT OR BELOW 4°C. ONCE OPENED CONSUME WITHIN 3 DAYS. FEEDBACK IRIES: 1800 468 777 DAIRY.COM.AU Made in Australia from at least 92% wwwww Australian ingredients CHOBANI PTY LTD, 18-20 QUALITY DRIVE, DANDENONG SOUTH, VIC 3175, AUSTRALIA. REG #2058 Tub Lid 540581 105719 BEST BEFORE 20 77
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.