CHICKEN & CHORIZO KEBABS
Prefix 931 was issued by GS1 Australia. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily intake |
|---|---|---|
| Energy | 182 kcal | 9% |
| Fat | 13.0 g | 19% |
| of which saturates | 4.6 g | 19% |
| Carbohydrate | 2.0 g | 1% |
| of which sugars | 2.0 g | 2% |
| Protein | 15.6 g | 31% |
| Sodium | 0.16 g | 7% |
Open Food Facts, ODbL, record updated 24 June 2026 · Daily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).
Ingredients
RSPCA Approved Australian Chicken (59%), Chorizo (40%) [Sow Stall Free Australian Pork, Water, Acidity Regulators (Sodium Lactate, Sodium Acetate, Sodium Citrate), Salt, Soybean, Spices and Spice Extract, Mineral Salt (451), Dextrose, Natural Colour (Paprika Oleoresins), Antioxidants (Sodium Ascorbate, 316), Preservative (Sodium Nitrite)], Seasoning [Contains Acid (Citric Acid), Vegetable Gum (Xanthan Gum), Natural Flavour].
- E160cPaprika extractColour
- E250Sodium nitritePreservative
- E262Sodium acetatesPreservative · Sequestrant
- E262iSodium acetatePreservative · Sequestrant
- E301Sodium ascorbateAntioxidant
- E316sodium erythorbateAntioxidant
- E325sodium lactateAntioxidant · Emulsifier · Humectant · Thickener
- E330Citric acidAntioxidant · Sequestrant
- E331Sodium citratesEmulsifier · Sequestrant · Stabiliser
- E415Xanthan gumEmulsifier · Stabiliser · Thickener
- E451TriphosphatesEmulsifier · Humectant · Sequestrant · Stabiliser · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).
- GS1 prefixPrefix ranges published by GS1
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