PISTACHIO SPREAD
Prefix 931 was issued by GS1 Australia. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily intake |
|---|---|---|
| Energy | 361 kcal | 17% |
| Fat | 31.5 g | 45% |
| of which saturates | 9.0 g | 38% |
| Carbohydrate | 56.0 g | 18% |
| of which sugars | 55.5 g | 62% |
| Protein | 7.5 g | 15% |
| Sodium | 0.24 g | 10% |
Open Food Facts, ODbL, record updated 30 June 2026 · Daily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).
Ingredients
Sugar, Ground Roasted Pistachio Paste (20%), Palm Oil**, Whey Powder (Milk Skimmed Milk Powder, Lactose (Milk), Palm Fat** Anhydrous Batter (Milk), Emulsifier (Lecithin (Soy)), Natural Flavours, Salt, Natural Colours (Chlorophyllin, Curcumin) ALLERGY ADVICE: Contains pistachip, milk, soy. May contain almond, Brazil nut, cashew hazelnut, macadamia, pecan, pine nut, walnut. **Contributes to the production of sustainable palm oil. Flavours Os HEALTH ST RATING
- E140Chlorophylls and ChlorophyllinsColour
- E140iiChlorophyllinsColour
- E322LecithinsAntioxidant · Emulsifier
- E322iLecithinAntioxidant · Emulsifier
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).
- GS1 prefixPrefix ranges published by GS1
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