Hot Chilli Honey Cheese Bites
Prefix 931 was issued by GS1 Australia. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily intake |
|---|---|---|
| Energy | 383 kcal | 18% |
| Fat | 26.7 g | 38% |
| of which saturates | 14.0 g | 58% |
| Carbohydrate | 18.7 g | 6% |
| of which sugars | 12.0 g | 13% |
| Fibre | 3.3 g | 11% |
| Protein | 16.7 g | 33% |
| Sodium | 0.67 g | 29% |
Open Food Facts, ODbL, record updated 12 June 2026 · Daily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).
Ingredients
Cheese Curds (65%) [Pasteurised Milk, Salt, Enzyme], Batter (18%) [Water, Sugar, Wheat Flour, Egg Powder, Chilli Powder (1.0%), Honey (1.0%), Wheaten Cornflour (Wheat), Guar Gum (412)], Crumb (14%) [Wheat Flour (Thiamin, Folic Acid), Yeast, Iodised Salt, Water], Honey and Chilli Predust (2.5%) [Sugar, Wheat Flour, Gluten (Wheat), Thickener (1422), Brown Sugar, Salt, Natural Flavours, Honey Powder (4.4%) (Maltodextrin, Honey), Chilli (2.0%), Yeast Extract, Canola Oil, Yeast, Spice Extract], Canola Oil.
- E1422Acetylated distarch adipateEmulsifier · Stabiliser · Thickener
- E412Guar gumEmulsifier · Stabiliser · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).
- GS1 prefixPrefix ranges published by GS1
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