Italian Potato Gnocchi With Casio E Pepe Sauce
Prefix 931 was issued by GS1 Australia. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily intake |
|---|---|---|
| Energy | 156 kcal | 8% |
| Fat | 5.0 g | 7% |
| of which saturates | 3.0 g | 13% |
| Carbohydrate | 22.0 g | 7% |
| of which sugars | 7.0 g | 8% |
| Fibre | 1.0 g | 3% |
| Protein | 5.0 g | 10% |
| Sodium | 0.44 g | 19% |
Open Food Facts, ODbL, record updated 6 June 2026 · Daily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).
Ingredients
Potato (46%), Wheat Flour, Water, Milk, Butter (6%) [Cream (Milk), Starter Culture (Milk)], Free Range Egg, Provolone Cheese (2.0%) [Milk, Salt, Animal Rennet], PDO Pecorino Romano Cheese (1.5%) [Sheeps Milk, Salt, Animal Rennet], Salt, Sunflower Oil, Spices (0.5%) [Black Pepper (29%), White Pepper, Pink Peppercorn, Green Peppercorns, Juniper Berry, Cloves], Onion, Sugar, Balsamic Vinegar.
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).
- GS1 prefixPrefix ranges published by GS1
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