Avacado mayonnaise
Prefix 931 was issued by GS1 Australia. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily intake |
|---|---|---|
| Energy | 622 kcal | 30% |
| Fat | 68.1 g | 97% |
| of which saturates | 5.4 g | 23% |
| Carbohydrate | 3.2 g | 1% |
| of which sugars | 2.8 g | 3% |
| Fibre | 1.0 g | 3% |
| Protein | 14.0 g | 28% |
| Sodium | 0.55 g | 24% |
Open Food Facts, ODbL, record updated 31 May 2025 · Daily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).
Ingredients
canola oil (antioxidant (304), water, vinegar, avocado oil (3.0%), free range egg. garlic purée (2.5%)(acidity regulator (260)), sugar, faba bean protein, reconstituted lime juice (1.5%), salt, thickener (415), acidity regulator (330), safflower extract, spice extract, rosemary extract, colour (141), lime oil, antioxidant (385). suitable for vegetarians. allergy advice contains egg. an aver 6%
- E141Copper complexes of chlorophylls and chlorophyllinsColour
- E260Acetic acidPreservative
- E304Fatty acid esters of ascorbic acidAntioxidant
- E330Citric acidAntioxidant · Sequestrant
- E385Calcium disodium ethylenediaminetetraacetateAntioxidant · Preservative · Sequestrant
- E392Extracts of rosemary
- E415Xanthan gumEmulsifier · Stabiliser · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).
- GS1 prefixPrefix ranges published by GS1
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