PEPPERONI PASTA BAKE

by coles Kitchen · 350 g

Australia

112 kcalper 100 g · 5% of the reference intake

2.3 gof sugars per 100 g

Barcode (EAN-13)9310645338088

GS1 prefix931 · GS1 Australia

Additives11: E120, E200, E250…

AllergensGluten, Milk

LabelsHealth Star Rating, Health Star Rating 3.5

Prefix 931 was issued by GS1 Australia. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % of daily intake (8,700 kJ)

Nutrient	100 g	Daily intake
Energy	112 kcal	5%
Fat	3.9 g	6%
of which saturates	1.7 g	7%
Carbohydrate	12.7 g	4%
of which sugars	2.3 g	3%
Fibre	2.4 g	8%
Protein	5.2 g	10%
Sodium	0.17 g	7%

Open Food Facts, ODbL, record updated 6 June 2026 · Daily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).

Ingredients

As printed on the pack; allergens in bold

Pepperoni Sauce (65.5%) [Tomato (54%) (Tomato, Acidity Regulator (330), Mineral Salt (509)), Water, Onion, Pepperoni (10%) (Sow Stall Free Australian Pork (94%), Salt, Lactose (Milk), Dextrose, Maltodextrin, Milk Solids, Acidity Regulator (575), Mineral Salt (450, 451, 452), Black Pepper, Antioxidant (316, 307b), Sweet Paprika, Preservative (250), Chilli Flake, Canola Oil, Natural Colour (120)), Corn Starch, Canola Oil, Parmesan Cheese (Milk), Crushed Garlic, Parsley, Sugar, Chilli Flake (0.05%)], Cooked Spiral Pasta (31.5%) [Pasta (Durum Wheat, Durum Wheat Semolina), Canola Oil], Cheese Mix (3.0%) [Cheddar Cheese (Milk) (contains Preservative (Sorbic Acid)), Mozzarella Cheese (Milk) (contains Preservative (Sorbic Acid))].

Allergen: Gluten Allergen: Milk Health Star Rating Health Star Rating 3.5

E120CochinealColour
E200Sorbic acidPreservative
E250Sodium nitritePreservative
E307bconcentrated tocopherolAntioxidant
E316sodium erythorbateAntioxidant
E330Citric acidAntioxidant · Sequestrant
E450DiphosphatesEmulsifier · Humectant · Sequestrant · Stabiliser · Thickener
E451TriphosphatesEmulsifier · Humectant · Sequestrant · Stabiliser · Thickener
E452PolyphosphatesEmulsifier · Humectant · Sequestrant · Stabiliser · Thickener
E509Calcium chlorideStabiliser · Thickener · Coagulant
E575Glucono-delta-lactoneSequestrant

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in Australia

Australia

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Product record
Open Food Facts, ODbL · updated 6 June 2026 · export of 1 November 2026
Photo
Open Food Facts contributors, CC BY-SA
Reference values
Daily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).
GS1 prefix
Prefix ranges published by GS1

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.