Coles Beef Chipolatas 550g
Prefix 931 was issued by GS1 Australia. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily intake |
|---|---|---|
| Energy | 207 kcal | 10% |
| Fat | 16.1 g | 23% |
| of which saturates | 8.2 g | 34% |
| Carbohydrate | 3.6 g | 1% |
| of which sugars | 0.60 g | 1% |
| Fibre | 0.90 g | 3% |
| Protein | 11.5 g | 23% |
| Sodium | 0.51 g | 22% |
Open Food Facts, ODbL, record updated 30 June 2026 · Daily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).
Ingredients
No Added Hormones Australian Beef (74%), Water, Potato Starch, Salt, Rice Flour, Preservative (223 (Sulphites)), Mineral Salt (451), Dehydrated Vegetables, Mustard Flour, Herbs and Spices, Thickeners (401, 412), Acidity Regulators (330, 270), Antioxidant (260), Firming Agent (509).
- E223Sodium metabisulphiteAntioxidant · Preservative
- E260Acetic acidPreservative
- E270Lactic acid
- E330Citric acidAntioxidant · Sequestrant
- E401sodium alginateCarrier · Emulsifier · Humectant · Sequestrant · Stabiliser · Thickener
- E412Guar gumEmulsifier · Stabiliser · Thickener
- E451TriphosphatesEmulsifier · Humectant · Sequestrant · Stabiliser · Thickener
- E509Calcium chlorideStabiliser · Thickener · Coagulant
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).
- GS1 prefixPrefix ranges published by GS1
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