LEMON PEPPER CHICKEN with pea mash & carrots
Prefix 931 was issued by GS1 Australia. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily intake |
|---|---|---|
| Energy | 107 kcal | 5% |
| Fat | 3.5 g | 5% |
| of which saturates | 0.30 g | 1% |
| Carbohydrate | 7.0 g | 2% |
| of which sugars | 2.2 g | 2% |
| Fibre | 3.9 g | 13% |
| Protein | 9.8 g | 20% |
| Sodium | 0.14 g | 6% |
Open Food Facts, ODbL, record updated 1 January 2026 · Daily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).
Ingredients
Pea Mash (52%) [Peas, Canola Oil, Salt], Cooked Chicken (27%) [RSPCA Approved Australian Chicken Breast (81%), Water, Seasoning (Sugar, Honey Powder (Maltodextrin, Honey), Salt, Maltodextrin, Lemon Powder (10%) (Lemon Juice, Maltodextrin), Oregano, Pepper (8%), Garlic Powder, Thickener (415), Natural Flavouring, Acidity Regulator (330) Natural Colour (Turmeric, Paprika Oleoresíns)), Marinade (Dextrose, Potato Starch, Salt, Natural Flavouring, Onion Powder, Garlic Powder, Herb Extracts (Rosemary, Oregano, Sage), Thickener (412)), Maize Starch, Pepper], Carrot (21%).
- E160cPaprika extractColour
- E412Guar gumEmulsifier · Stabiliser · Thickener
- E415Xanthan gumEmulsifier · Stabiliser · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.