Australia
Data
Custard Tarts, Coles Bakery
i Photo: Open Food Facts contributors · CC BY-SA
Pastries · Australia

Custard Tarts

by Coles Bakery · 360 g
Australia
NUTRI-SCOREABCEDNOVA4
281 kcalper 100 g · 14% of the reference intake
17.3 gof sugars per 100 g
Barcode (EAN-13)9310645279190
GS1 prefix931 · GS1 Australia
Additives10: E1422, E304, E322…
AllergensGluten, Milk, SoybeansMay contain: Eggs, Lupin, Nuts, Peanuts, Sesame seeds
LabelsAustralian made
9310645279190

Prefix 931 was issued by GS1 Australia. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % of daily intake (8,700 kJ)
Nutrient100 gDaily intake
Energy281 kcal14%
Fat14.3 g20%
of which saturates7.2 g30%
Carbohydrate33.4 g11%
of which sugars17.3 g19%
Fibre2.2 g7%
Protein3.6 g7%
Sodium0.24 g10%

Open Food Facts, ODbL, record updated 23 September 2026 · Daily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).

Ingredients

As printed on the pack; allergens in bold

Custard Filling (52.5%) [Water, Custard Mix (Sugar, Milk Solids, Thickener (1422), Vegetable Gums (401, 407, 410, 415), Salt, Natural Flavouring, Natural Colour (Gardenia Extract))], Tart Pastry (46.5%) Wheat Flour, Margarine (Vegetable Oils (Palm Oil**, Coconut Oil, Canola Oil), Water, Salt, Emulsifiers (471, 472c), Antioxidant (304), Natural Flavouring, 3 Natural Colour (Carotene)), Sugar, Water, Emulsifier (Soy Lecithin)], Nutmeg (0.3%).

Allergen: GlutenAllergen: MilkAllergen: SoybeansMay contain: EggsMay contain: LupinMay contain: NutsMay contain: PeanutsMay contain: Sesame seedsAustralian made
  • E1422Acetylated distarch adipateEmulsifier · Stabiliser · Thickener
  • E304Fatty acid esters of ascorbic acidAntioxidant
  • E322LecithinsAntioxidant · Emulsifier
  • E322iLecithinAntioxidant · Emulsifier
  • E401sodium alginateCarrier · Emulsifier · Humectant · Sequestrant · Stabiliser · Thickener
  • E407CarrageenanCarrier · Emulsifier · Humectant · Stabiliser · Thickener
  • E410Locust bean gumEmulsifier · Stabiliser · Thickener
  • E415Xanthan gumEmulsifier · Stabiliser · Thickener
  • E471Mono- and diglycerides of fatty acidsEmulsifier · Stabiliser
  • E472cCitric acid esters of mono- and diglycerides of fatty acidsAntioxidant · Emulsifier · Sequestrant · Stabiliser

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in Australia
Australia

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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