Belgian Dark Chocolate
by Coles
Australia
525 kcalper 100 g · 25% of the reference intake
50.0 gof sugars per 100 g
Barcode (EAN-13)9310645259192
GS1 prefix931 · GS1 Australia
Additives2: E322, E322i
AllergensMilk, Soybeans
LabelsHealth Star Rating, No artificial colors, No artificial flavors
Prefix 931 was issued by GS1 Australia. It tells you where the code was registered, not where the product was made.
Nutrition
Per 100 g, with the % of daily intake (8,700 kJ)
| Nutrient | 100 g | Daily intake |
|---|---|---|
| Energy | 525 kcal | 25% |
| Fat | 30.0 g | 43% |
| of which saturates | 18.0 g | 75% |
| Carbohydrate | 55.0 g | 18% |
| of which sugars | 50.0 g | 56% |
| Fibre | 6.0 g | 20% |
| Protein | 6.0 g | 12% |
| Sodium | 0.05 g | 2% |
Open Food Facts, ODbL, record updated 4 October 2026 · Daily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).
Ingredients
As printed on the pack; allergens in bold
Sugar, Cocoa Mass, Cocoa Butter, Emulsifier (Soy Lecithin), Natural Vanilla Flavour, Milk Solids
Allergen: MilkAllergen: SoybeansHealth Star RatingNo artificial colorsNo artificial flavorsRainforest AllianceHealth Star Rating 0.5Made in BelgiumNo artificial colours or flavours
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Sold under this barcode in Australia
Australia
Source: Open Food Facts, countries of sale reported by contributors.
Sources
Every block on this page cites its source
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.