
Supreme Pizza
Prefix 931 was issued by GS1 Australia. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily intake |
|---|---|---|
| Energy | 210 kcal | 10% |
| Fat | 7.3 g | 10% |
| of which saturates | 2.8 g | 12% |
| Carbohydrate | 23.7 g | 8% |
| of which sugars | 2.9 g | 3% |
| Fibre | 2.9 g | 10% |
| Protein | 10.7 g | 21% |
| Sodium | 0.55 g | 24% |
Open Food Facts, ODbL, record updated 9 August 2026 · Daily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).
Ingredients
Pizza Base (49%) [Wheat Flour, Water, Salt, Yeast, Vegetable Oil (Canola, Olive), Sugar, Thiamin, Folic Acid], Tomato Sauce(15%) FREE Tomato Paste, Acidity Regulator (330), Water, Salt, Vegetable Oil (Canola, Olive), Sugar Oregano], Mozzarella Cheese (10%) [Milk, Salt, Cultures, Vegetarian Rennet, Anticaking Agents (460, Tapioca Starch), Preservative (200), Ham (8%) [Sow Stall Free Pork (70%), Water, Starch, Salt, Acidity Regulator (325), Soy Protein, Mineral Salts (451, 508, 450, 452), Thickeners (1412, 415), Vegetable Gums (407a, 407, 412), Sugar, Dextrose, Pork Collagen, Antioxidant (316), Hydrolysed Maize Protein, Preservative (250), Yeast Extract Fermented Rice, Canola Oil, Natural Colour (120), Herb Extract] Salami (896) [Sow Stall Free Pork (94%), Salt, Spices, Dextrose, Lactose (Milk), Acidity Regulator (575), Mineral Salts (450, 451, 452), Maltodextrin, Antioxidants (316, 306), Culture, Natural Flavour, Preservative (250), Natural Colour (120)], Red Capsicum (3%), Green Capsicum (3%), Red Onion (2%), Parsley. ALLERGY ADVICE CONTAINS GLUTEN (FROM WHEAT), MILK AND SOY
- E120CochinealColour
- E1412Distarch phosphateEmulsifier · Stabiliser · Thickener
- E200Sorbic acidPreservative
- E250Sodium nitritePreservative
- E306Tocopherol-rich extract
- E316sodium erythorbateAntioxidant
- E325sodium lactateAntioxidant · Emulsifier · Humectant · Thickener
- E330Citric acidAntioxidant · Sequestrant
- E407CarrageenanCarrier · Emulsifier · Humectant · Stabiliser · Thickener
- E407aProcessed eucheuma seaweedCarrier · Emulsifier · Humectant · Stabiliser · Thickener
- E412Guar gumEmulsifier · Stabiliser · Thickener
- E415Xanthan gumEmulsifier · Stabiliser · Thickener
- E450DiphosphatesEmulsifier · Humectant · Sequestrant · Stabiliser · Thickener
- E451TriphosphatesEmulsifier · Humectant · Sequestrant · Stabiliser · Thickener
- E452PolyphosphatesEmulsifier · Humectant · Sequestrant · Stabiliser · Thickener
- E460CelluloseCarrier · Emulsifier · Humectant · Stabiliser · Thickener
- E508Potassium chlorideStabiliser · Thickener · Preservative
- E575Glucono-delta-lactoneSequestrant
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).
- GS1 prefixPrefix ranges published by GS1
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