Australia
Data
Classic & Irresistible Creamy Vanilla Ice Cream with Flecks of Vanilla Bean, Coles
i Photo: Open Food Facts contributors · CC BY-SA
Ice creams · Australia

Classic & Irresistible Creamy Vanilla Ice Cream with Flecks of Vanilla Bean

by Coles
Australia
NUTRI-SCOREABCEDNOVA4
225 kcalper 100 g · 11% of the reference intake
16.6 gof sugars per 100 g
Barcode (EAN-13)9310645106410
GS1 prefix931 · GS1 Australia
Additives4: E410, E412, E471…
AllergensGluten, MilkMay contain: Nuts, Peanuts
LabelsSustainable, Sustainable Palm Oil, No artificial colors
9310645106410

Prefix 931 was issued by GS1 Australia. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % of daily intake (8,700 kJ)
Nutrient100 gDaily intake
Energy225 kcal11%
Fat12.4 g18%
of which saturates9.0 g38%
Carbohydrate25.8 g8%
of which sugars16.6 g18%
Fibre0.50 g2%
Protein2.3 g5%
Sodium0.05 g2%

Open Food Facts, ODbL, record updated 17 May 2026 · Daily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).

Ingredients

As printed on the pack; allergens in bold

Ice Cream [Dairy Ingredients (Cream and/or Milk Fat {Cream (Milk), Milk Fat}, Milk Solids), Water, Sugar Syrup, Glucose Syrup (Wheat), Stabiliser (Emulsifiers (471, Palm Oil, 477), Vegetable Gums (412, 410)), Natural Flavours, Vanilla Bean Seeds (0.03%), Natural Colours (Caramelised Sugar, Carotene)]

Allergen: GlutenAllergen: MilkMay contain: NutsMay contain: PeanutsSustainableSustainable Palm OilNo artificial colorsNo artificial flavorsAustralian madeNo artificial colours or flavours
  • E410Locust bean gumEmulsifier · Stabiliser · Thickener
  • E412Guar gumEmulsifier · Stabiliser · Thickener
  • E471Mono- and diglycerides of fatty acidsEmulsifier · Stabiliser
  • E477Propane-1‚2-diol esters of fatty acidsEmulsifier

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

In its category

Position among 89 “ice creams” products sold in Australia
Sugars16.6 g · median 23.8 g
Saturates9.0 g · median 7.9 g
Salt0.12 g · median 0.15 g

13% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Ice creams” →

Shelfpedia calculation from Open Food Facts (ODbL), products in the same category sold in Australia, values per 100 g.

Climate impact

1.92kg CO₂e per kg

Reference value for the category “Ice creams”: 1.92 kg CO₂e per kg of product (closest product in Agribalyse).

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in Australia
Australia

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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