
Beef and vegetable soup
by Coles · 430 g
Australia
47 kcalper 100 g · 2% of the reference intake
1.3 gof sugars per 100 g
Barcode (EAN-13)9310645103440
GS1 prefix931 · GS1 Australia
Additives2: E150a, E160c
AllergensCelery, GlutenMay contain: Gluten, Lupin, Soybeans
LabelsAustralian made
Prefix 931 was issued by GS1 Australia. It tells you where the code was registered, not where the product was made.
Nutrition
Per 100 g, with the % of daily intake (8,700 kJ)
| Nutrient | 100 g | Daily intake |
|---|---|---|
| Energy | 47 kcal | 2% |
| Fat | 1.0 g | 1% |
| of which saturates | 0.47 g | 2% |
| Carbohydrate | 6.1 g | 2% |
| of which sugars | 1.3 g | 1% |
| Fibre | 1.0 g | 3% |
| Protein | 2.7 g | 5% |
| Sodium | 0.27 g | 12% |
Open Food Facts, ODbL, record updated 6 June 2026 · Daily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).
Ingredients
As printed on the pack; allergens in bold
Water, Vegetables (18%) [Potato, Carrot, Celery, Onion], No Added Hormone Australian Beef (8%), Pearl Barley(7%), Corn Starch, Tomato Paste, Natural Flavours, Salt, Sugar, Spice, Vegetable Gum (415), Natural Colours (Plain Caramel, Paprika Oleoresin), Herb Extracts.
Allergen: CeleryAllergen: GlutenMay contain: GlutenMay contain: LupinMay contain: SoybeansAustralian made
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Sold under this barcode in Australia
Australia
Source: Open Food Facts, countries of sale reported by contributors.
Sources
Every block on this page cites its source
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.